Raise your hand if you could eat quinoa every day?? Now raise your hand if you actually do eat quinoa every day???? Guilty as charged.Lucky for you we will have a steady flow of spiced quinoa recipes ready to go, so you never have to worry about missing out on this fine ancient grain.
This is a super light but very filling dish, packed with plant based protein and nutrients, not to mention a killa dressing!
INGREDIENTS
- 1 Packet of Satvik Quinoa Salad
- 2 large Carrots, grated
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2 Lebanese Cucumbers, grated
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1 Jar Kalamata Olives
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2 Large Tomatoes, diced
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half cup sunflower seeds, toasted
Dressing
- 2 tbsp Tahini
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Juice of half Lemon
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1 tsp grated Ginger
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1/2 tsp Grated Garlic
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1 tbsp Soy Sauce
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1 tbsp Agave Syrup
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2 tbsp Olive Oil
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1/2 cup water
INSTRUCTIONS
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Cook Satvik Quinoa Salad per packet instructions. Let coolToss through your vegetables and half the toasted sesame seeds. Season with Salt and Pepper
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To make your dressing simply put all of your ingredients into a clean jar with a lid and shake vigorously until well combined
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Dress your salad right before spooning into your bread wraps. Top with remaining Toasted Sunflower seeds
Enjoy!