This easy recipe features our Quinoa Curry as the base for this warm salad. Simply prepare Satvik Food's Quinoa Curry per pack instruction.
Prep your favourite root vegetables for roasting. Season with a little dry herbs like parsley and rosemary, with a little Satvik Foods Sacred Spice Blend and a little salt. Drizzle with olive oil and roast in a hot oven until golden and crisp.
Toss roast vegetables together with your Quinoa Curry and top with some vegan feta. Enjoy!